Ingredient Research
Strong ingredient development relies on validated, replicable testing methods and reference standards to ensure maximum activity and consistency. Our research focuses on investigating and developing plant-based ingredients and natural spectrum extracts founded in clinical rigor, safety, and efficacy and backed by traceability & sustainability, and supported by thorough quality control & assurance.
Ingredient Applications
Verdure provides scientifically supported ingredients for many health and wellness applications offering functional support with tangible benefits. These solutions include a wide variety of branded and signature ingredients to help tell compelling stories and formulate unique finished products.
Rooted in Responsibility: How Verdure Sciences Builds Botanical Integrity from Seed to Shelf
June 17, 2025
In this episode of Supplement Source, host Jeff Ventura (J.V.) chats with Verdure Sciences® CEO Ajay Patel (A.P.) and Sustainability Coordinator Isabella Bucklew (I.B) to dive deep into how we’ve built a botanical supply chain that our customers and partners can rely on from seed to shelf.
Our Fourth Sustainability Report: Cultivating Sustainability Through Verdugration®
April 22, 2025
Sustainability has been a continuous journey for us here at Verdure Sciences®—a journey guided by Verdugration®, our unique sustainability framework that shapes everything we do, internally and externally.
What Is Witholytin® Ashwagandha?
July 18, 2024
Ashwagandha, commonly called “Indian ginseng” or “winter cherry”, has been utilized in Ayurvedic medicine for centuries. Verdure Sciences® offers, Witholytin® ashwagandha root extract, standardized to total withanolides.
